Spiced Apple Crumble Nut Butter *LIMITED EDITION*
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GROUND UP x SPROUTED KITCHEN
We partnered with one of our favorite bloggers, Sara Forte of Sprouted Kitchen, to bring you this seasonal nut butter! The perfect way to welcome fall, this almond, cashew and coconut butter is infused with autumnal spices (ginger, nutmeg, cinnamon, cardamom!) then swirled with dried apples and bits of chunky granola.
We have been big fans of Sara and her beautiful, healthy recipes for quite a while. (We highly recommend checking out her Cooking Club or cookbook Bowl + Spoon!) So we couldn't be more excited to finally collaborate and bring her dream nut butter to life! This flavor has been a favorite with Sara and her children alike, and it's chunky texture makes it great for smearing on toast, dollop-ing on oatmeal or enjoying by the spoonful!
Ingredients: Dry Roasted Almonds, Dry Roasted Cashews, Shredded Unsweetened Coconut, Honey, Housemade Granola (Gluten-Free Oats, Coconut Oil, Coconut Sugar), Freeze-Dried Apple, Cinnamon, Nutmeg, Cardamom, Ginger, Sea Salt + Vanilla Bean.
All Ground Up nut butters are made in a peanut-free, dairy-free + gluten-free facility. Contains: Tree Nuts.