The second flavor in our Customer Flavor Series, Sweet Cinnamon Churro was dreamed up by Zednia Linares as a nostalgic ode to her Salvadoran and Guatemalan roots: "For my family and many Latin American families, it is common to have a 'café con pan dulce' (coffee with sweet bread) at breakfast or as an afternoon treat with family or friends. As a kid and to this date, Churros are my favorite! There is something about the smell and taste that takes me back in time to spending time with my abuela enjoying a cup of coffee and pastry.”
This cashew nut butter is sweetened with honey and coconut sugar, then infused with Burlap & Barrel's Royal Cinnamon and finished with flaky sea salt. Sweetly spiced and with a hint of coconut sugar crunch, it tastes just like your favorite Latin American treat! With a thick, creamy texture, it's delicious on toast, yogurt, waffles and more.
