This super simple and easy milkshake recipe features our limited-edition Dark Cocoa Cookie Cashew Butter and is currently our go-to sweet treat for the Spring weather! 

Ingredients

• 3-4 scoops of dairy-free cookies and cream ice cream
• 1-2 tbsp Dark Cocoa Cookie Cashew Butter
• Splash of dairy-free milk (~1/4 cup)
• 2 Oreo cookies, plus extra for topping
• Coconut whipped cream, for topping
• Chocolate sauce, for topping

Directions 

1. Add all of the ingredients to a blender. 
2. Blend until smooth. 
3. Pour into a cup and finish off with some whipped cream and an Oreo cookie on top! If you're feeling fancy, you can also drizzle some chocolate around the inside of the jar before adding the milkshake!