Salted Eggnog Coconut + Cashew Butter
Back by popular demand, our limited-edition Salted Eggnog nut butter is a cashew and coconut blend that evokes all of the cozy warmth of your favorite cup of holiday 'nog. It's spiced with clove, cinnamon and nutmeg, sweetened with a touch of honey, and finished with specks of Jacobsen Salt's flaky sea salt.
Please Note: Since the Eggnog nut butter contains coconut, it can harden when it is stored in colder temperatures. If it is quite solid when you receive it, we suggest warming it up in the microwave or stovetop to get it to a stir-able consistency. And be sure to store it at room temperature!
Roasted Cashews, Unsweetened Coconut, Northwest Honey, Cinnamon, Nutmeg, Clove, Vanilla + Sea Salt.
All Ground Up nut butters are made in a peanut-free, dairy-free + gluten-free facility. Contains: Tree Nuts.
Serving Size: 2 Tbsp (11 servings per container) Calories: 180 Total Fat: 15g Saturated Fat: 4.5g Trans Fat: 0g Cholesterol: 0mg Sodium: 60mg Total Carbohydrate: 9g Dietary Fiber: 3g Total Sugars: 3g Includes 1g Added Sugars Protein: 5g Vitamin D: 0mcg Calcium: 50mg Iron: 1.3mg Potassium: 180mg