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Waffle Cone Almond-Cashew Butter


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We teamed up with Kate's Ice Cream (creamy, local, plant-based deliciousness) for a National Ice Cream Month collab! The result? WAFFLE CONE NUT BUTTER.


This almond, cashew and coconut butter is infused with dozens of fresh vanilla beans, a hint of cinnamon and coconut sugar, and swirled with chunks of Kate’s homemade waffle cones! The best part? This flavor is entirely gluten-free and vegan… and tastes absolutely heavenly drizzled over ice cream. :)

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