Looking for a quick, no-fuss snack that satisfies your sweet tooth and keeps you fueled? These Snickerdoodle Protein Bars check all the boxes. They’re chewy, lightly sweet, and made with just 5 simple ingredients — no oven required. 🙌

They come together in minutes and are perfect for tossing in your bag for a post-workout bite, after-school snack, or late-night treat (we don’t judge!).

Why We Love Them:

• Only 5 ingredients
• No baking needed
• Naturally sweetened
• Customizable with your favorite protein powder

That cinnamon-sugar flavor from our Snickerdoodle nut butter = ✨ perfection ✨

Ingredients:

• 5 rice cakes, crushed
• 1/4 cup Snickerdoodle nut butter
• 1/4 cup honey or maple syrup
• 1 scoop vanilla protein powder
• 1/2 cup chocolate chips, melted

Directions:

1. In a large bowl, mix together the crushed rice cakes, Snickerdoodle nut butter, honey (or maple syrup), and protein powder until well combined.
2. Press the mixture into a loaf pan lined with parchment paper. Pop it into the freezer to chill while you melt the chocolate.
3. Once the chocolate is melted, remove the bars from the freezer and drizzle the chocolate over the top, spreading it evenly to coat.
4. Return the pan to the freezer and chill for 30 minutes to an hour, until the bars are set.
5. Slice into bars and enjoy!

We’re calling it now: these might be the easiest (and tastiest) bars you’ll make all week.

You can also find more snack ideas like it — right here on the blog. Let us know if you give them a try!