Did you finish your jar of Waffle Cone already? If so, it's time to make ice cream in a jar! Check out the recipe video here.

Ingredients:

• 1.5 cups heavy cream
• 2 tbsp sugar
• 2 tsp vanilla extract
• Pinch of salt
• Nut butter of choice (we used Waffle Cone, but any flavor works!)
• Mix-ins of choice (sprinkles, chocolate chips, fruit, cookie crumbles... the possibilities are endless!)

Directions:

1. Pour heavy cream, sugar, vanilla and salt to a jar then shake until thick and creamy.
2. Add your nut butter and mix-ins then stir until combined. 
3. Place jar in the freezer for 1-2 hours. 
4. Enjoy! :-)