Eggnog Chia Seed Pudding

If you’re in the mood for a healthy + festive sweet treat, we got you. This chia pudding, made with our delicious Salted Eggnog nut butter, is sooo creamy, satisfying and easy to make!

Ingredients:

1 ¼ cup unsweetened almond milk
¼ cup chia seeds
3 tbsp Salted Eggnog nut butter
2 tsp honey
½ tsp vanilla extract
pinch of eggnog spices: cinnamon, nutmeg + clove
Optional toppings: persimmon slices, cranberries, extra nut butter, toasted coconut, etc.

Directions:

In a glass container with a lid, add all ingredients.
Whisk until fully combined. Let sit for 1 minute, then stir again to prevent lumps.
Refrigerate for at least 2-3 hours.
When ready to eat, stir well and add toppings!