At Ground Up, every jar of nut butter tells a story—not just of delicious flavors, but of perseverance, empowerment, and the women behind each step. We’re excited to introduce you to Sara, one of our incredible production specialists.

Sara works "on the line," where she plays a hands-on role in bringing our nut butters to life—from mixing recipes and filling jars to ensuring each box is packed with care. Beyond her production duties, she’s also a mentor and leader, supporting our apprentices as they build new skills and confidence through our employment training program. With an eye for detail, Sara also helps uphold our high standards for quality and safety.

Read on to learn more about Sara’s journey, what inspires her, and why being part of the Ground Up team means so much to her in our interview with her below!

What does a day in the life look like for you as a Production Specialist at Ground Up? 

I work in production “on the line” where we perform all the steps from filling a jar to boxing it. I mix the nut butter recipes. I help support and train apprentices in the program. I also support the team by helping with our quality and safety checks.

What is your favorite part about working at Ground Up? 

I see lives change at Ground Up. I’ve been changed, I’ve grown, and I continue to grow as a person and worker.

How would you describe the community at Ground Up?

The community at Ground Up is supportive. People from different backgrounds and different needs work together to make a delicious nut butter. There is a sense of pride in what we do and accomplish together here.

What do you like to do for fun outside of Ground Up? 

I like to go to art and music events with family and friends. Sharing conversation over coffee with friends from work and beyond is definitely fun.Spending time with my puppy, Chloe, is one of my favorite ways to pass the time.

How do you stay motivated? 

I cultivate a gratitude practice every day when I wake up. I feel lucky to be alive. Every day is precious, each day is an opportunity to learn and grow.

What is your favorite Ground Up nut butter flavor + how do you like to enjoy it?

Snick is my favorite to be truthful - I usually eat it right out of the jar!