Fudgy Mint Cookie Mug Cake

Fudgy Mint Cookie Mug Cake

For those moments when you’re craving something sweet but also want a hassle-free dessert that doesn’t require baking a whole cake 🤝 We hear you 

This fudgy mug cake comes together in less than 5 minutes and features our current limited-edition nut butter: Fudgy Mint Cookie – a collab with @kalememaybe 🥬

 

Ingredients:

  • ¼ cup almond flour
  • 2 tbsp cocoa powder
  • 1 tbsp Fudgy Mint Cookie nut butter
  • 1 tbsp maple syrup 
  • 1 large egg 
  • ⅛ tsp peppermint extract
  • 1 tbsp semi sweet chocolate chips + more for topping

Directions:

  1. Combine the nut butter, maple syrup, egg, and peppermint extract in a small bowl, whisking until smooth. 
  2. Add the almond flour and cocoa powder, continuing to mix until just combined. Fold in the chocolate chips. 
  3. Transfer the batter to your preferred mug and microwave for 1-1 ½ minutes. 
  4. Remove the cake from the microwave and let cool for a few minutes before topping with more chocolate chips and an optional scoop of your favorite vanilla ice cream and/or some whipped cream! Enjoy! 

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